Yesterday, Michele and I made a run to the local 7-Eleven, her for a soda, me for a Slurpee. I’m always on the lookout for new products and I spied a case of Bud Light + Clamato. Of course, I bought a can to bring home to Cruft Labs. Tonight, after dinner, we tried it.
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You didn’t believe me, did you. Sure enough, the wizards at Anheuser Busch have concocted a real doozy here. Now, I’ve heard of a chelada before, but I understood it as beer with lime & salt. Anheuser Busch seems to have a different opinion.
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Clamato really is what it sounds like, tomato juice + clam broth. Personally, I’ve never liked it. Then again, I don’t like tomato juice or Bloody Mary’s either. Michele does like Clamato though.
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The color of the Bud Chelada is light orange with just a minimal amount of head when it’s poured. There is a slight salty smell and a stronger vegetable smell on the nose.
I took a good sized swig and that was enough for me. The strong salt taste with the mild carbonation is just too nasty for me. The guy at 7-Eleven said it was selling well, but I can’t understand why.
Michele didn’t like it either and she’s a person that likes light beer and even already drinks Clamato.
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You have to give it to Anheuser Busch, they are really trying new things to see what sticks. But I’m not sure that shellfish is what I want in my beer.